Found this at http://masalamagic.blogspot.com/ and enjoyed it thoroughly.
Ingredients
4 | Potatoes - Peeled and Washed |
1 | cup Green Peas (Fresh or Frozen is good) |
2 | tsp Red Chili Powder |
1/2 | tsp Turmeric Powder |
1 | tsp Coriander Powder |
1 | tsp Cumin Seeds |
2 | tbsp Clarified Butter |
1 | Salt to taste |
- Peel, Wash and Chop the Potatoes into cubes.
- Recipe calls for a pressure cooker, but I just cooked the potatoes in a pyrex bowl covered with syran wrap in the microwave.
- Heat the clarified butter, then add the cumin seeds and the green peas.
- Add all the dry powders, mix well and saute for about a minute.
- Add the chopped potato cubes and salt, mix well.
- Close with the lid and cook the mixture on medium until heated thoroughly.
- Garnish with chopped Cilantro and serve hot.
Side Dish, Indian
Nutrition Facts | ||||||
Serving Size 258.6g | ||||||
Amount Per Serving | ||||||
Calories 236 Calories from Fat 58 | ||||||
% Daily Value* | ||||||
Total Fat 6.4g 10% | ||||||
Saturated Fat 3.7g 19% | ||||||
Cholesterol 15mg 5% | ||||||
Sodium 68mg 3% | ||||||
Total Carbohydrates 39.8g 13% | ||||||
Dietary Fiber 7.5g 30% | ||||||
Sugars 4.6g | ||||||
Protein 5.8g | ||||||
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* Based on a 2000 calorie diet Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
Nutrition Grade 96% confidence | Good points |
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