Abrism poisoning

Poisoning ICD-10-CM Alphabetical Index

The ICD-10-CM Alphabetical Index is designed to allow medical coders to look up various medical terms and connect them with the appropriate ICD codes. There are 32 terms under the parent term 'Poisoning' 

 Poisoning - see also Table of Drugs and Chemicals

 algae and toxins T65.82- 
 Bacillus B (aertrycke) (cholerae (suis)) (paratyphosus) (suipestifer) A02.9 
   botulinus A05.1 
 bacterial toxins A05.9 
 berries, noxious - see Poisoning, food, noxious, berries 
 botulism A05.1 
 ciguatera fish T61.0- 
 Clostridium botulinum A05.1 
 death-cap (Amanita phalloides) (Amanita verna) - see Poisoning, food, noxious, mushrooms 
 drug - see Table of Drugs and Chemicals, by drug, poisoning 
 epidemic, fish (noxious) - see Poisoning, seafood 
   bacterial A05.9 
 fava bean D55.0 
 fish (noxious) T61.9- 
   bacterial - see Intoxication, foodborne, by agent 
   ciguatera fish - see Poisoning, ciguatera fish 
   scombroid fish - see Poisoning, scombroid fish 
   specified type NEC T61.77- 
 food (acute) (diseased) (infected) (noxious) NEC T62.9- 
   bacterial - see Intoxication, foodborne, by agent 
   due to 
    Bacillus (aertrycke) (choleraesuis) (paratyphosus) (suipestifer) A02.9 
     botulinus A05.1 
    Clostridium (perfringens) (Welchii) A05.2 
    salmonella (aertrycke) (callinarum) (choleraesuis) (enteritidis) (paratyphi) (suipestifer) A02.9 
     with 
      gastroenteritis A02.0 
      sepsis A02.1 
    staphylococcus A05.0 
    Vibrio 
     parahaemolyticus A05.3 
     vulnificus A05.5 
   noxious or naturally toxic T62.9- 
    berries 
    fish - see Poisoning, seafood 
    mushrooms 
    plants NEC 
    seafood - see Poisoning, seafood 
    specified NEC 
 ichthyotoxism - see Poisoning, seafood 
 kreotoxism, food A05.9 
 latex T65.81- 
 lead T56.0- 
 mushroom - see Poisoning, food, noxious, mushroom 
 mussels - see also Poisoning, shellfish 
   bacterial - see Intoxication, foodborne, by agent 
 nicotine (tobacco) T65.2- 
 noxious foodstuffs - see Poisoning, food, noxious 
 plants, noxious - see Poisoning, food, noxious, plants NEC 
 ptomaine - see Poisoning, food 
 radiation J70.0 
 Salmonella (arizonae) (cholerae-suis) (enteritidis) (typhimurium) A02.9 
 scombroid fish T61.1- 
 seafood (noxious) T61.9- 
   bacterial - see Intoxication, foodborne, by agent 
   fish - see Poisoning, fish 
   shellfish - see Poisoning, shellfish 
   specified NEC 
 shellfish (amnesic) (azaspiracid) (diarrheic) (neurotoxic) (noxious) (paralytic) T61.78- 
   bacterial - see Intoxication, foodborne, by agent 
   ciguatera mollusk - see Poisoning, ciguatera fish 
 specified substance NEC T65.891 
 Staphylococcus, food A05.0 
 tobacco (nicotine) T65.2- 
 water E87.79